Red Grouper Fillets
Red grouper flesh is white and lean with a notable lack of bones, and is very forgiving when cooked as it remains moist, firm, and has large flakes. Because of its high oil content and dense flakes, red grouper has a high culinary versatility. Red grouper is considered the best tasting grouper with a distinct shellfish finish due to its diet.
(Qty: 2 pieces, 6oz each; vacuum packed; frozen)
Current order fulfillment options include:
Weekly delivery: Order before noon Monday for Wednesday delivery.
In-store pickup: Pickup next-day at our Bridge Park, Dublin location.